I'm Angus Steakhouse is seeking cooks and chefs who are versed in all sections of the kitchen. A relevant diploma or equivalent experience and at least 1 year of work experience are required.
As a casual Chef, you will play a key role in delivering exceptional dining experiences as part of a passionate culinary team. You'll prepare high-quality dishes, maintain hygiene standards, contribute to menu development, and work collaboratively with the kitchen team to deliver meals promptly.
J-18808-Ljbffr
📌 Casual Chef: Craft Premium Dishes & Collaborate Sydney
🏢 Nicks Restaurant & Bar Group
📍 Sydney
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