Warwick Meats, located in Molendinar, 4214, is looking for a skilled and experienced butcher to join our team. We are seeking someone who can start as soon as possible, with the potential for career progression for the right candidate.
Qualifications & Experience:
Proven experience and expertise in butchering
Robust knowledge of quality cuts
Previous experience in a supervisory or managerial position (Advantageous)
Responsibilities:
Processing and trimming high-quality meat
Preparing carcass stock for production
Benefits:
Excellent working conditions with above-award wages
Excellent team environment
Monday to Friday – no weekend work
Morning shifts with overtime available
Secure, reliable employment
Staff discount and complimentary weekly meat bag
If you’re self-motivated and feel you can be an asset to Warwick Meats, please apply via Seek, via email: @warwickmeats.com.au or contact our HR department at 07 5539 5*.
Please note only applicants who reside in Australia or applicants who already have working rights in Australia are eligible to apply. If you do meet these criteria your application will be automatically rejected.