Chef de Partie | Coats Group The Coats Group is looking for a passionate and motivated Chef de Partie to join our growing kitchen team. If you're someone who takes pride in producing exceptional food, thrives in a rapid-paced service, and wants to work with a professional team that values quality and development, we'd love to hear from you.

What You'll Be Doing
Running your own section during busy lunch and dinner services.
Preparing and presenting high-quality dishes with consistency.
Maintaining exceptional food safety and hygiene standards.
Assisting with stock control, ordering, and minimising wastage.
Supporting and mentoring junior kitchen team members.
Working closely with the Head Chef and Sous Chef to deliver an outstanding guest experience.

What We're Looking For
Previous experience as a Chef de Partie or an experienced Commis ready to step up.




Excellent organisational skills and the ability to perform under pressure.
A positive attitude with a strong work ethic.
Passion for fresh, quality ingredients and attention to detail.
Full Australian working rights.

What's On Offer
Market-competitive salary based on experience.
Opportunities for career progression within Coats Group.
Work with a supportive and experienced leadership team.
Staff discounts across our venues.
Ongoing training and development.
If you're ready to take the next step in your culinary career and become part of a team that's passionate about hospitality, apply now.

Pay: $79,500.00 – $80,000.00 per year

Perks
Employee discount

Work Location: In person

📌 Chef De Partie Fortitude Valley (Australia)
🏢 MAYA MEXICAN
📍 Australia