V&C; Foods is growing and we’re looking for an experienced Butcher to join our wholesale butchery team in South Nowra, NSW. This is an afternoon/evening role working between the hours of 3pm and 11pm.
As part of our butchery team, you will be responsible for the cutting, preparing and packaging of a variety of meats to the highest standards, ensuring our customers receive exceptional quality products.
What you'll be doing
Cutting, trimming and preparing meats to customer specifications
Operating and maintaining butchery equipment safely and efficiently
Ensuring all meat products meet food safety and quality standards
Providing outstanding customer service and assisting customers with their selections
Supporting the overall operations of the butchery department
Adhering to all health, safety and hygiene regulations
What we're looking for
Formal butchery qualifications or equivalent experience
Excellent knowledge of meat cuts, preparation techniques and food safety
Robust customer service skills and the ability to provide expert product advice
Proficient in the use of butchery tools and equipment
A keen eye for detail and the ability to work quickly and efficiently
A team player with a positive attitude and a passion for providing high-quality products
What we offer
At V&C; Foods', we are committed to providing a supportive and rewarding work environment. In addition to a market-competitive salary, we offer a range of benefits including ongoing training and career development prospects, and staff discounts on all products.
About us
V&C; Foods' is a leading provider of high-quality meat products to high-end restaurants, pubs, and clubs from Sydney to Canberra and along the South Coast. With over 30 years of experience, we pride ourselves on our commitment to excellence, customer service and sustainable business practices.
If you’re an experienced butcher looking to be part of a growing team, great pay, and the chance to hone your skills – we’d love to hear from you!