KOI Dessert Bar is in the hunt for Barista Staff. We are recruiting for our venue (KOI Chippendale). The right candidate are to demonstrate:
A genuine love of hospitality service
Know how to operate coffee machine and grinder
Latte art is a must
Strong knowledge of food and beverages
Experienced in the similar role
Have an eye for detail
Excellent communication/customer service skills
Must be available at least 3 days/nights per week and weekends
A team player and honest
Outstanding attitude and willing to learn

Casual positions available

We offer
Flexible working hours
Close to public transport
Competitive rate/salary (depending on skills and experience)
A supportive,



professional working workplace where you will be encouraged to learn and develop professionally

Valid working visa is a MUST and please only apply if you have the experience above.

Job Types: Casual

Pay: $33.05 per hour on weekday, $39.66 per hour on weekends

Advantages
Employee discount

Schedule:
Rotating roster
Weekend availability

Job Type: Casual Pay: From $33.05 per hour

Benefits
Employee discount

Experience:
Barista: 1 year (Required)

Work Authorisation:
Australia (Required)

Work Location: In person

📌 Barista Chippendale
🏢 KOI Dessert Bar MELBOURNE
📍 Chippendale