Summary:

Join our vibrant kitchen team as a Chef / Cook at a current franchise location in Geelong. In this role, you will prepare high-quality dishes, maintain hygiene standards, and collaborate with a passionate team. This is an exciting opportunity to be part of a grand opening while contributing to a quality-focused kitchen.

Responsibilities:
Prepare and cook a variety of dishes to a high standard
Ensure all food is prepared in accordance with health and safety regulations
Maintain cleanliness and organisation of the kitchen area
Collaborate with team members to ensure productive kitchen operations
Assist in menu planning and development
Monitor stock levels and assist with inventory management
Provide excellent customer service and respond to special requests
Participate in training and development of junior kitchen staff

Qualifications:
Relevant qualifications in culinary arts or equivalent experience
Proven experience in a rapid-paced kitchen workplace
Strong knowledge of food safety and hygiene standards
Ability to work flexible hours, including evenings and weekends
Excellent communication and teamwork skills
Creativity and passion for food preparation and presentation

📌 Copy Of Chef / Cook Ballarat
🏢 Groove Train Geelong
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