Job Description

Managers- Duty, Venue, Cafe and Restaurant /n

The Roles

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We are currently recruiting for a range of exciting Hospitality Management opportunities across South Australia and the Northern Territory, with full-time, part time and casual positions available.

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From busy metropolitan venues and premium restaurants to destination properties, pubs and regional operations, these opportunities offer something for experienced hospitality leaders at different stages of their careers.

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As a Manager, you will play a key role in driving venue performance, developing high-performing teams and delivering memorable guest experiences. Depending on the opportunity, responsibilities may include team leadership, rostering, training and development, financial performance, compliance, operational standards and creating a strong venue culture.

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Whether you're looking for your next career step, a change of environment or an chance to make a genuine impact, we want to hear from you.

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Skills & Experience

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Previous experience in a hospitality management or leadership position





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Strong leadership skills with the ability to motivate, develop and retain teams

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A genuine passion for hospitality and delivering exceptional guest experiences

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Strong operational and commercial awareness

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Excellent communication, organisation and problem-solving skills

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Ability to thrive within a quick-paced, hands-on environment

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Advantages & Rewards

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Competitive salaries and attractive remuneration packages

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Full time, part-time and casual opportunities available

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Career progression and professional development

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Opportunities across South Australia and the Northern Territory

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Work with established hospitality groups, independent operators and exciting venues

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Supportive workplace cultures that value strong leadership and fresh ideas

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Opportunities offering flexibility and improved work-life balance

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J-18808-Ljbffr

📌 Managers Duty, Venue, Cafe And Restaurant Adelaide
🏢 Frontline Hospitality SA & NT
📍 Adelaide