The Henley on Broadwater in Southport, Queensland, invites a skilled Demi Chef to join our warm, professional kitchen on a part time basis (minimum 20 hours per week). You will contribute to breakfast, lunch and early dinner service, helping to deliver high-quality meals crafted for our residents.
We value pride in craft, reliability and teamwork. A Certificate III in Commercial Cookery is desirable, and Food Safe knowledge is an advantage; willingness to obtain these qualifications is supported
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📌 Part-Time Demi Chef – Fresh Meals, Flexible Hours (City of Gold Coast)
🏢 The Henley on Broadwater
📍 City of Gold Coast
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