The Fullerton Hotel Sydney – Sydney CBD NSW

We are seeking a passionate and dynamic Kitchen Steward Supervisor to lead our team in maintaining the heartbeat of our back of house cleanliness and kitchen operations. As the Supervisor you'll be the maestro of cleanliness, organisation and efficiency in our culinary playground.

About The Fullerton Hotels and Resorts:

The Fullerton Hotels and Resorts is a leading luxury hotel group with two award-winning properties in Singapore and one in Hong Kong, aside from our brilliant Sydney property.

The Fullerton Hotel Sydney is a deluxe hotel set in the heart of Sydney's fashion and finance district. Part of the redevelopment of Sydney's historic General Post Office on Martin Place, The Fullerton Hotel Sydney is situated in the most prestigious address in Sydney, with anything and everything you may need at your doorstep.

Uniquely combining Sydney's original General Post Office building with a modern 31-storey tower, the hotel has 416 rooms and suites. The hotel offers impressive event and banquet facilities featuring a flexible and sophisticated pillar free hotel ballroom as well as our heritage ballroom and eight smaller function spaces.

About the role:

Work with the Chief Kitchen Steward to lead and inspire the team of dedicated kitchen stewards in maintain impeccable cleanliness

Coordinate with kitchen staff to ensure smooth flow of operations and cleanliness in all kitchen areas

Oversee inventory management of cleanliness supplies and equipment to keep the kitchen sparkling

Foster a culture of teamwork, positivity, and high standards among the stewarding team.

Collaborate with the kitchen management to implement new strategies for improved efficiency and cleanliness.





Ensure compliance to Work, Health and Safety, Hygiene and HACCP standards.

About YOU:

Full working right in Australia

Strong leadership and team management abilities.

Knowledge of food safety, sanitation, and hygiene standards (e.g., HACCP or equivalent).

Solid attention to detail and ability to maintain cleanliness standards in a fast pace environment.

Strong organizational and time-management skills.

Excellent leadership and both written and verbal communication skills.

Physical stamina to stand for extended periods of times, life and carry heavy objects, and perform repetitive tasks.

Basic understanding of food safety principles and willingness to undergo additional training as needed.

Flexibility to work evenings, weekends, and public holidays as required by the demands of the Hotel.

Positive attitude, reliability and willingness to take on additional responsibilities as assigned.

QUALIFICATIONS

Certification in Food Handling or Food Safety

Ability to work in a fast-paced environment and handle multiple task simultaneously.

Ability to follow instructions and work as part of a team.

Must be reliable and punctual and have a positive attitude

Competitive compensation package

Opportunity to work in a fast-paced and dynamic environment

Free lunch provided daily

Discounts on F&B; in the hotel

Employee discounts across our partner hotels

Birthday leave

Flexible hours and rosters

Complimentary dry cleaning uniform

We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, colour, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.

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📌 Kitchen Steward Supervisor (Sydney)
🏢 The Fullerton Hotel Sydney
📍 Sydney