MELBOURNE'S BEST AND BUSIEST SEAFOOD RESTAURANT IS CURRENTLY LOOKING TO WELCOME 2 EXPERIENCED CHEFS TO JOIN OUR TEAM OF PROFESSIONALS.

THE SUCCESSFUL APPLICANTS WILL WORK CLOSELY WITH OUR HEAD CHEF TO PROVIDE A CONSISTENTLY HIGH LEVEL OF CUSTOMER SERVICE.

WE ARE LOOKING FOR TWO CANDIDATES WHO WILL:

- PLACE ORDERS FOR SUPPLIES
- MANAGE STOCK ROTATION AND CONTROL WASTE MANAGEMENT
- WILL DEMONSTRATE TECHNIQUES AND ADVISE ON COOKING PROCEDURES IN LINE WITH WATERFRONT'S SPECIFICATIONS
- STORE , FREEZE, PRESERVE FOOD PRODUCTS , SAUCES, OILS AND CONDIMENTS
- ENFORCE HYGIENE REGULATIONS
- ARE CONFIDENT AND HAS A CREATIVE COOKING STYLE WITH ROBUST EMPHASIS ON QUALITY ENSURING WATERFRONT'S HIGH STANDARD OF FOOD IS MAINTAINED
- ASSIST WITH PLANNING OF MENUS WITH THE DIRECTOR AND HEAD CHEF
- ESTIMATE FOOD AND LABOUR COSTS
- HAVE EXCEPTIONAL PLANNING AND ORGANISATIONAL SKILLS
- MAY ASSIST IN SELECTING AND TRAINING OTHER STAFF
- THRIVE UNDER PRESSURE
- ENJOY TEAM WORK

IF YOU ARE PASSIONATE ABOUT SERVING HIGH QUALITY FOOD , WE WOULD LOVE TO HEAR FROM YOU!

#J-18808-Ljbffr

📌 CHEFS (Melbourne)
🏢 Blackboard Cafe
📍 Melbourne