M & M Southwest Pty Ltd COWARAMUP FRENCH BAKERY PATISSERIE Baker – ANZSCO 351111 Full-time Position Benefits $72,000 – $80,000 base salary superannuation per annum Task &
responsibilities As a baker at Cowaramup French Bakery Patisserie, you will be responsible but not limited to: Preparing and baking bread, rolls, cakes, pies and pastries, following established recipes and production schedules Ensuring baked goods meet quality standards for taste, appearance, and texture Recommending recipes to refresh our menu and bring in new customers (e.g. gluten-free or vegan desserts) Managing raw material inventory of baking ingredients and supplies Maintaining cleanliness and organisation of the baking area, tools, and equipment to ensure compliance with occupational health and safety regulations Supporting in training baking team when required Qualification &
experience Minimum Certificate III in Bread Baking Minimum 1-2 years of full-time experience or equivalent in relevant roles Skills Strong knowledge of baking processes and equipment Ability to work early mornings and in a fast-paced environment Attention to detail and commitment to quality Team player with positive communication skills About Company Cowaramup French Bakery Patisserie is a busy cafe and bakery, operating in Cowaramup WA 6284.
We produce a high-quality product and bake fresh daily 365 days a year. We create a wide range of breads, rolls, pastries and other sweet treats for our local community, and welcome them to our open production kitchen and cafe space. Work Type: Full time Salary: $72000-80000 Job Publish: 29-09-2026 Job Expire: 29-10-2026 Apply on: Baker Job here!
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📌 Baker (Cowaramup)
🏢 Sociable Tech
📍 Cowaramup
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