Job Overview As a Kitchen Hand, you will be a valued kitchen crew member. You will be required to prepare a weekly selection of delicious meals, in our on-site kitchen for breakfast and lunch. An average day may include any or all of the following tasks:
- Preparation of daily meals - Staying on top of dishes, tidy the kitchen and dining areas - Restocking of PREP-FOOD - Maintaining positive stock control practice - Help out with any housekeeping duties that are required - Washing dishes and ensuring the kitchen and dining areas are cleaned at the end of each day
📌 Back Of House - Prep Cook/All Rounder (Point Cook)
🏢 papparich pointcook
📍 Point Cook
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