GNOCCHI GNOCCHI BROTHERS NEWTOWN Full Time Chef Brief details about the position:

- Permanent full-time position • 38 hours per week
- $ 79,500 - $ 80,000 per year + superannuation • Located in Sydney CBD We are looking for a chef with knowledge and experience in preparation of Italian cuisines including Gnocchi and sauces. The successful applicant will work and responsible for daily kitchen management including:
- Daily preparation for kitchen service
- Inventory Control & Food Costing Management • Maintain standards for food storage, rotation, quality, and appearance.
- Ensure compliance with NSW food safety regulations.
- Supervise preparation, cooking and presentation
- Provide input in menu development
- Schedule staff and assist in human resource processes as needed including induction for current staff for the kitchen team & training etc. The job will be full time,



with work hours open for negotiation and depending on workplace requirement. Successful applicants must have:
- Demonstrated knowledge of techniques and practices in gnocchi and sauce preparation and portioning for both Takeaway and Dining Service.
- Strong leadership abilities
- Ability to work in a high-pressure environment
- Excellent knife-handling skills

Education and Experience Requirements

- Formal culinary training / culinary degree
- Minimum 2 years’ experience in fine dining restaurant
- Previous kitchen management experience If you are interested in this job, please email your resume to [email protected] for further information.

📌 Chef (Sydney)
🏢 GGB SYD
📍 Sydney