The opportunity

Delaware North Australia is hiring Kitchenhands to join our team at Melbourne Airport. This role combines the responsibilities of both a Sandwich Hand and a Kitchenhand, ideal for someone who thrives in a rapid-paced kitchen environment and enjoys variety in their day-to-day tasks.

You'll be crafting an array of fresh sandwiches while also supporting broader kitchen operations - ensuring cleanliness, order, and efficiency in the back of house. Apply today and become part of a team delivering a first-class dining experience.

Must be available for early morning shifts, with production start times from 5:00am and kitchen shifts from 8:00am.

What we offer

- Discounts on food and beverage across our outlets
- Airport ASIC pass valid for 24 months
- Reward and Recognition program
- Ongoing training and development
- Career pathways across our global network of resorts, airports and stadiums

What you will do?
- Maintain consistent cleanliness and hygiene standards in the kitchen area
- Conduct temperature and quality checks, effectively managing cross-contamination to ensure WHS compliance, displaying a strong commitment to meeting Food Safety standards
- Support kitchen team members in establishing and sustaining an organised and efficient workspace
- Take on hands-on cleaning duties, including sweeping and mopping floors, washing dishes, utensils,



and kitchen equipment, waste disposal and management, operating a commercial dishwasher, and handling cleaning chemicals
- Execute food preparation tasks within a commercial kitchen environment, showcasing excellent food presentation skills

More about you

- Previous experience in a sandwich hand or kitchenhand, preferred
- Food Safety Certificate
- Passion and enthusiasm for working in a fast-paced environment
- Must be available for early morning shifts, with production start times from 5:00am and kitchen shifts from 8:00am.

The application period will close on 29/10/2026, unless a successful qualified candidate is identified sooner.

Who we are

Melbourne Airport is one of Australia’s busiest transport hubs, welcoming millions of passengers each year.

Delaware

North operates a range of premium food and beverage outlets within the airport, including Pickett's Deli & Rotisserie, Stomping Ground Brewery and Tap House. These venues offer travellers everything from quick bites to full-service dining, showcasing quality ingredients and local flavours. Our airport outlets provide a welcoming experience that complements the airport’s modern terminals and world-class amenities, ensuring guests enjoy great food and service before their journey.

📌 Kitchenhand, Melbourne Airport
🏢 Delaware North
📍 Melbourne