EVT Group's Flagstaff Gardens Hotel in Melbourne is hiring an F&B; Operations Manager to shape a ground‑up modern Australian bistro as part of a major refurbishment. You’ll be on the floor, leading the team, writing cocktail lists, crafting signature drinks and delivering a vibrant guest experience.
You'll drive revenue, manage stock and labour, plan activations and promotions with the GM, and build a high‑performance culture during a energetic refurbishment in the CBD.