30 Sep
|
Bistro Thierry
|
Melbourne
30 Sep
Bistro Thierry
Melbourne
Bistro Thierry in Toorak, Melbourne is seeking an experienced Sous Chef to lead the kitchen in the Head Chef's absence. This full-time role requires hands-on leadership and a passion for French cuisine.
You will manage prep, rosters, menu pricing, inventory, and staff training while upholding Bistro Thierry's high standards. Salary will reflect experience and the role offers a energetic team environment.
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📌 Creative Sous Chef - French Kitchen Leader (Melbourne)
🏢 Bistro Thierry
📍 Melbourne