About us

Phat Pho is a Vietnamese restaurant focused on delivering authentic flavours, fresh ingredients, and consistent quality.

Key Responsibilities
Prepare and cook menu items including pho, bánh mì, rice dishes, and sides
Maintain cleanliness and organisation of the kitchen at all times
Assist with prep work (cutting, marinating, stock preparation)
Monitor stock levels and report shortages
Work efficiently during busy service periods
Follow food safety and hygiene standard

Requirements
Previous kitchen or cooking experience preferred (Vietnamese cuisine is a plus)
Ability to work in a fast-paced setting
Strong work ethic and reliability
Ability to work independently and in a team
Positive time management and attention to details

What We’re Looking For




Someone committed and responsible (not just “trying out” different jobs)
Positive attitude and willingness to learn
Ability to handle pressure during peak hours
Long-term mindset to grow with the team

What We Offer
Staff meals and discounts
Friendly and supportive team environment
Opportunity to learn Vietnamese cooking techniques
Stable hours for the right candidate

Job Types: Full time, Part-time, Casual

Pay: $32.00 – $43.14 per hour

Benefits:
Employee discount

Experience:
Kitchen: 1 year (Required)

Work Location: In person

📌 Cook/kitchen Hand Teneriffe (Australia)
🏢 Phat Pho
📍 Australia