Sodexo is seeking a Head Chef for FIFO operations from Cairns, Queensland. You will lead bulk cooking on remote sites, ensuring top quality and strict safety standards while driving profitability and maintaining solid client relationships.
This role demands HACCP expertise, a passion for culinary excellence, and proven leadership in mass-catering settings. The 14 days on, 14 days off roster supports work‑life balance and ongoing onsite accommodation and meals are provided where applicable.
J-18808-Ljbffr
📌 Head Chef: Fifo 14/14 Roster, On Site Meals Cairns Regional (Australia)
🏢 Sodexo
📍 Australia
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.