29 Sep
|
ICC Sydney
|
Australia
29 Sep
ICC Sydney
Australia
ICC Sydney is seeking an organised Kitchen Systems & Inventory Coordinator to join our Event Delivery - Kitchen team. You will manage inventory, purchasing, recipe management and cost-control systems to support food & beverage operations.
Working closely with Culinary, Kitchen Logistics, Retail Operations and Finance, you will ensure accurate stock records, PO processing and insightful reporting to drive efficiency and cost savings.
J-18808-Ljbffr
📌 Kitchen Operations & Inventory Specialist Sydney (Australia)
🏢 ICC Sydney
📍 Australia