29 Sep
|
Stgeorgesbakehouse
|
Adelaide
29 Sep
Stgeorgesbakehouse
Adelaide
Job Description
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St. Georges Bakehouse is seeking a reliable and experienced Cook/Chef to work in our busy bakery/café in Adelaide, SA. The successful candidate will be responsible for preparing and cooking a variety of food items, maintaining high food quality and presentation standards, following food safety and hygiene requirements, managing food preparation, and supporting the smooth daily operation of the kitchen.
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The Cook/Chef will be responsible for preparing ingredients, cooking meals and food products according to recipes and quality standards, monitoring food quality and freshness, maintaining a clean and organised kitchen, managing food storage and stock, minimising food wastage, and ensuring all food preparation is carried out safely and efficiently.
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Preparing, cooking, and presenting a variety of meals and food products.
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Preparing ingredients such as vegetables, meat, sauces, salads, and other food items.
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Following recipes, portion sizes, and established food preparation procedures.
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Ensuring food is cooked properly and meets quality, taste, freshness, and presentation standards.
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Preparing food efficiently to meet customer demand during busy periods.
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Monitoring the quality and freshness of ingredients and prepared food.
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Maintaining high standards of food hygiene, cleanliness, and food safety.
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Ensuring proper storage, labelling, and handling of food and ingredients.
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Operating cooking equipment and kitchen appliances safely and correctly.
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Cleaning and maintaining kitchen equipment, work areas, utensils, and preparation areas.
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Monitoring stock levels and informing management when ingredients and supplies need to be ordered.
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Assisting with stock rotation and minimising food wastage.
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Following workplace health and safety procedures and food safety regulations.
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Assisting with menu preparation and maintaining consistency in food quality.
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Working closely with other kitchen and bakery staff to ensure smooth daily operations.
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Maintaining an organised, clean, and productive kitchen workplace.
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Supporting other kitchen duties as required by management.
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J-18808-Ljbffr
📌 Cook & Chef Adelaide
🏢 Stgeorgesbakehouse
📍 Adelaide