Wagga RSL Club Limited in Wagga Wagga NSW is seeking an experienced Chef to lead our kitchen team and deliver high-quality meals for members and guests.
The role requires a minimum of 3 years in a similar venue, a Certificate in Commercial Cookery, robust food safety and hygiene practices, and the ability to work under pressure in a busy venue.
Join a stable, community-focused venue offering above‐award pay, growth opportunities, and a supportive team culture to drive ongoing culinary excellence.
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📌 Lead Chef: Craft Fine Dishes In A Vibrant Club Kitchen (Wagga Wagga)
🏢 Wagga RSL Club
📍 Wagga Wagga
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