28 Sep
|
YOMG
|
Queensland
Job Description
Our upcoming location at YOMG South Bank is now seeking Full Time Kitchen Supervisors!
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To succeed in this role, you will need:
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Availability to work 38 hours per week across a five-day roster.
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Flexibility to work days, nights and weekends as required.
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Experience in standard kitchen operations.
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A hands‐on, self‐motivated and solutions‐focused approach.
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Excellent communication and interpersonal skills.
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Solid organisational and time‐management abilities.
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A willingness to learn, develop and uphold YOMG's standards.
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A customer‐focused mindset.
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A genuine passion for hospitality, quality food and exceptional service.
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What's in it for you?
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Discounted meals while working.
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Genuine opportunities for professional development and career progression.
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A supportive, energetic and people‐focused workplace.
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Agencies need not apply. We just want to speak to real people with zest and passion for the hospitality industry.
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If you are excited by this opportunity, we would love to hear from you.
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YOMG pays in accordance with the Fast Food Industry Award.
📌 South Bank Qld - Full Time Kitchen Supervisors (Queensland)
🏢 YOMG
📍 Queensland