Sheraton invites applications for an experienced F&B; Attendant to deliver exceptional service at our Rose Bay venue. This part-time role demands 15–25 hours weekly with flexibility for weekends and evenings, aligned to event schedules. You will join a team focused on five-star hospitality and guest satisfaction.
Robust F&B; background, wine knowledge, and a NSW RSA are required. Enjoy staff meals, discounts, and career development within a global hotel network.
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📌 Luxury F&B Attendant — Wine Service & Club Experience (Sydney)
🏢 EVT Group
📍 Sydney
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