Chef

Company: Mantra Traralgon

Location: Traralgon, VIC

Employment Type: Full-time, Permanent

Salary: $90,000 - $100,000 per annum plus Superannuation

About the role Butter Factory restaurant is seeking a skilled and experienced Chef to join our busy kitchen team.

Key Responsibilities

Prepare, cook, and present food to a consistently high standard.

Plan and develop menus in consultation with management.

Monitor food preparation and portion control.

Ensure compliance with food safety and hygiene regulations.

Manage stock levels and place orders when required.

Train and supervise kitchen staff where necessary.

Maintain a clean and organised kitchen environment.

Skills, Experience & Qualifications Required

Certificate IV in Commercial Cookery, Diploma of Hospitality Management,



or equivalent qualification.

Minimum of 2 years of relevant experience as a Chef.

Robust knowledge of food preparation techniques and kitchen operations.

Understanding of food safety and workplace health and safety requirements.

Ability to work efficiently in a fast-paced environment.

Excellent organisational and time management skills.

Strong communication and teamwork abilities.

What We Offer

Competitive salary package.

Supportive and professional work environment.

Opportunity for career growth and development.

Full-time, stable employment.

📌 Chef (Traralgon)
🏢 Accor
📍 Traralgon