The Opportunity
At InterContinental Hayman Great Barrier Reef, every day begins with ocean views and the spirit of true hospitality. Live, work, and thrive on one of the iconic 74 Whitsunday Islands, where a rewarding career meets an extraordinary island lifestyle—delivering and inspiring incredible experiences for our guests and colleagues alike.
Our collection of unique dining options provides our guests with extraordinary island experiences of which you will play an integral part.
As Chef de Cuisine, you will direct the operation of the outlet/restaurant kitchen, including food preparation and quality, physical maintenance, and inventory functions, to ensure hotel quality standards and revenue goals are met, and food and supply costs are controlled.
You will also manage day-to-day kitchen activities, plan, and assign work, and establish performance and development goals for team members.
Salary rate $85,000.00 + super
See Yourself in Our Team To be successful in this role, you’ll have:
- Completion of a degree or certificate in culinary arts and at least 2 years of experience as a chef, with at least one year in a supervisory capacity
- Equivalent combination of education and culinary/kitchen operations experience
- Up to date food safety certification.
Live the Island Life
- Join a vibrant and diverse team, making lifelong friendships, and become part of an unforgettable island community.
- We make island living convenient and affordable with subsidised staff accommodation and meals. We also offer dedicated staff facilities - pool, beach, gym, bar, diner, laundry, and more.
- Enjoy swimming, snorkelling, hiking, kayaking, and exploring the Whitsundays after your shift or on your days off.
- Your commute ends in paradise, with beautiful beaches and breathtaking ocean views just moments away.
- Grow your career with opportunities for career growth, training, and career development.
- Enjoy exclusive employee, friends, and family discount rates across our InterContinental Hotels & Resorts properties worldwide.
At IHG Hotels & Resorts, we believe great hospitality starts with great people. We are committed to creating an inclusive workplace where everyone feels welcome, respected and valued. We encourage applications from people of all backgrounds, religions, genders, gender identities and sexual orientations. We pride ourselves on a diverse and family friendly environment, and welcome applicants with primary school aged children as our island offers a State Primary School. If you require any adjustments during the recruitment process, please let us know, we're here to support you.
Ready to Work in Paradise
- Please visit our Careers Page for all details regarding living and working on Hayman Island at: https://haymanisland.intercontinental.com/careers/ or click the ‘Apply Now’ button.
- We also invite you to learn more by following our social channels:
- Facebook via @ICHIRcareers and Instagram via @ihg_australia_careers
Applications close on 25 October 2026. We will be reviewing and contacting candidates throughout the advertising period. The application may close earlier if the position is filled.
📌 Chef de Cuisine - InterContinental Hayman Great Barrier Reef (Australia)
🏢 Ihg
📍 Australia