Chef de Partie | Coats Group The Coats Group is looking for a passionate and motivated Chef de Partie to join our growing kitchen team. If you're someone who takes pride in producing exceptional food, thrives in a rapid-paced service, and wants to work with a professional team that values quality and development, we'd love to hear from you.

What You'll Be Doing

- Running your own section during busy lunch and dinner services.

- Preparing and presenting high-quality dishes with consistency.

- Maintaining exceptional food safety and hygiene standards.

- Assisting with stock control, ordering, and minimising wastage.

- Supporting and mentoring junior kitchen team members.

- Working closely with the Head Chef and Sous Chef to deliver an outstanding guest experience.

What We're Looking For

- Previous experience as a Chef de Partie or an experienced Commis ready to step up.





- Excellent organisational skills and the ability to perform under pressure.

- A positive attitude with a strong work ethic.

- Passion for fresh, quality ingredients and attention to detail.

- Full Australian working rights.

What's On Offer

- Competitive salary based on experience.

- Opportunities for career progression within Coats Group.

- Work with a supportive and experienced leadership team.

- Staff discounts across our venues.

- Ongoing training and development.

- If you're ready to take the next step in your culinary career and become part of a team that's passionate about hospitality, apply now.

Pay: $79,500.00 – $80,000.00 per year

Benefits

- Employee discount

Work Location: In person

📌 Chef de Partie (Fortitude Valley)
🏢 MAYA MEXICAN
📍 Fortitude Valley