Parklands Tavern is seeking an experienced Chef to join a fast-paced, friendly kitchen team on the Sunshine Coast. You will work under a dedicated Head Chef, delivering quality and up-to-date dishes across diverse cuisines.
Minimum 3 years in a professional kitchen is required; flexibility for a 5-day, 38-hour week is essential, with robust food hygiene and presentation standards throughout service.
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📌 Seasoned Chef – Fast Paced Kitchen, Modern Cuisine Melbourne
🏢 Australia Chef Migration
📍 Melbourne
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