Sodexo is a people business with a global footprint and a strong presence in Australia. We’re expanding our team to include a Head Chef to lead bulk cooking on remote sites, ensuring top quality and HACCP-compliant operations.
This role offers a 14 days on, 14 days off FIFO roster from Darwin and potential career growth within a global facilities management company. Join a vibrant team with access to village facilities, market-competitive salary, accommodation and meals coverage, and a comprehensive
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📌 Head Chef – FIFO Remote Operations Lead (Northern Territory)
🏢 Sodexo
📍 Northern Territory
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