Chef De Partie — High Volume Resort Kitchen Leader Eurong (Australia)

Chef De Partie — High Volume Resort Kitchen Leader Eurong (Australia)

28 Sep
|
Kelsian Group
|
Australia

28 Sep

Kelsian Group

Australia

K’gari Beach Resort, part of SeaLink Marine & Tourism and within the Kelsian Group, is seeking a Chef de Partie to join our kitchen team on K’gari. You will plan menus, prepare and cook dishes, and guide the kitchen team to deliver quality dining across resort outlets.

The role requires leadership, robust organisational skills, and a Food Safety course, with a base salary between AU$75,000 and AU$80,000. Fraser Island location offers a vibrant, guest-focused setting.
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📌 Chef De Partie — High Volume Resort Kitchen Leader Eurong (Australia)
🏢 Kelsian Group
📍 Australia

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