Australian Regional and Remote Community Services (ARRCS) seeks an experienced Chef to lead meal preparation at Katherine Hostel Aged Care, Katherine, NT. 38 hours weekly on a 7‐month maximum term, with hourly pay of 35.33–37.75 gross. Minimum Certificate III in Commercial Cookery and experience with elderly or large‐volume cooking preferred.
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Role suits a chef who thrives in a multi‐functional kitchen, delivering meals with a personal touch and adherence to safety and dietary requirements.
📌 Aged Care Chef: Lead Menu Design & Large Volume Cooking Katherine
🏢 Australian Regional & Remote Community Services
📍 Katherine
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