Cinnamon Club Indian Cuisine in Norwood, SA is seeking a talented Chef to join our quick-paced kitchen team. You will prepare and cook authentic Indian dishes, maintain high standards of flavour, presentation and hygiene, and support menu development with seasonal ingredients.
Requirements include a Certificate IV in Commercial Cookery and at least 3 years of proven chef experience. We offer a friendly team workplace and remuneration based on experience.
J-18808-Ljbffr
📌 Senior Indian Cuisine Chef Menu Innovation & Mentorship Adelaide
🏢 Cinnamon Club Norwood
📍 Adelaide
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.