Kisumé in Melbourne is seeking a talented Chef de Partie to join their award-winning kitchen. You will work with supportive chefs in a energetic dining venue, delivering high-quality dishes and maintaining the highest standards of prep and service.
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The role requires a genuine passion for cooking, robust work ethic, and the ability to thrive both autonomously and within a team. This is a fantastic chance to learn from top chefs in a renowned restaurant group.
📌 Chef De Partie At Award Winning Japanese Kitchen Victoria
🏢 Lucas Collective
📍 Victoria
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