Harbourside Assistant Restaurant Manager -- Lead F&B Team (New South Wales)

Harbourside Assistant Restaurant Manager -- Lead F&B Team (New South Wales)

27 Sep
|
PULLMAN
|
New South Wales

27 Sep

PULLMAN

New South Wales

Job Description
Pullman Quay Grand Sydney Harbour is seeking an Assistant Restaurant Manager to lead daily dining operations, guiding service excellence and working with the Restaurant Manager and Head Chef to create unforgettable dining experiences.
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You will recruit, train, and schedule staff, manage budgets and inventory, and drive revenue through pricing strategies and cost controls while staying abreast of hospitality trends.

📌 Harbourside Assistant Restaurant Manager -- Lead F&B Team (New South Wales)
🏢 PULLMAN
📍 New South Wales

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