28 Sep
|
Cafe Fontaine
|
Bullatale
28 Sep
Cafe Fontaine
Bullatale
Cafe Fontaine is a vibrant café located in Potts Point, Sydney, offering a welcoming dining experience with a focus on high-quality breakfast, brunch, lunch, and specialty coffee.
Cafe Fontaine is seeking a qualified and experienced Cook to be part of our kitchen team. This full-time position carries a salary of $80,000 to $82,000 plus super.
You should ideally have a Certificate IV in Cookery or equivalent work experience. You should at least 12 months of proven industry experience. You should demonstrate sound culinary knowledge and skills in a fast-paced kitchen environment. This role is open to Australian Citizen and Permanent Residents. Only shortlisted applicants will be contacted.
- Prepare and cook a fresh variety of café-style meals, breakfast dishes, lunch specials, light meals, and menu items as per Café Fontaine’s recipes and quality standards.
- Prepare à la carte food orders efficiently while accommodating customer dietary requirements and special requests.
- Execute food preparation and plating in line with café standards to ensure consistency and quality.
- Manage food preparation and cooking processes during busy service periods, maintaining efficient workflow and timely service.
- Maintain high standards of food handling, hygiene, sanitation, and workplace safety in compliance with food safety regulations.
- Monitor stock levels, assist with inventory control, and ensure ingredients and supplies are available for daily operations.
- Receive, inspect, and store deliveries appropriately to maintain food quality and minimise wastage.
- Assist in developing seasonal menu items, daily specials, and recent café offerings in collaboration with the Head Chef or Café Manager.
- Contribute to continuous improvement initiatives aimed at enhancing food quality, customer satisfaction, and kitchen productivity.
- Ensure all food preparation areas, kitchen equipment, and storage facilities are maintained in a clean and organised condition.
- Support team members during service periods to deliver a positive dining experience for customers.
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📌 Cook (Bullatale)
🏢 Cafe Fontaine
📍 Bullatale