28 Sep
|
InterContinental Hotels & Resorts
|
Sydney
28 Sep
InterContinental Hotels & Resorts
Sydney
Sofitel Sydney Wentworth is seeking a Chef De Partie to join its luxury breakfast kitchen. You will set up and run an assigned section, prepare a la carte and buffet items, and uphold five-star presentation and standards.
You'll ensure mise en place, HACCP compliance, and collaborate with the wider kitchen and front‑of‑house teams to deliver seamless service. Trade qualification in Commercial Cookery is required, with solid guest‑focused delivery and flexibility for early mornings and weekends.
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📌 Five-Star Breakfast Chef de Partie (Sydney)
🏢 InterContinental Hotels & Resorts
📍 Sydney