Coastal Resort Sous Chef & Kitchen Lead (Yamba)

Coastal Resort Sous Chef & Kitchen Lead (Yamba)

28 Sep
|
My NRMA
|
Yamba

28 Sep

My NRMA

Yamba

NRMA Parks & Resorts in NSW is looking for a hands-on chef to support daily kitchen operations, from breakfast to dinner service at our coastal resort restaurant, Tides Kitchen and Bar.

You will lead, mentor and train kitchen staff, ensuring food safety, quality and presentation meet high standards while collaborating on menu planning and cost control. This full time role offers growth within a well‑established hospitality group.

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📌 Coastal Resort Sous Chef & Kitchen Lead (Yamba)
🏢 My NRMA
📍 Yamba

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