Job Description
ALH Hotels' Buderim Tavern is seeking a hands-on Sous Chef to be the right hand to the Head Chef. You will run shift operations, mentor the team, and ensure every service runs smoothly in a high-volume kitchen.
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We value leadership, a calm approach, and a passion for creating memorable dishes. Applicants should have solid Sous Chef experience in pubs or similar venues and up-to-date food safety certifications.
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📌 Senior Sous Chef Lead, Mentor & Craft Memorable Plates Queensland
🏢 ALH hotels
📍 Queensland
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