Job Description
Laurent Bakery in Melbourne's Braeside facility is seeking a Quality Control Officer to ensure food safety and quality across production. The role entails testing products, developing quality procedures and maintaining HACCP compliance on a full time permanent basis, with the 7AM–3PM schedule.
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You will work with production teams across testing, sampling, and compliance, helping to uphold Laurent Bakery's high standards for pastries and ingredients used across Australia.
📌 Bakery Quality Control Lead Food Safety & Qa Victoria
🏢 Laurent Bakery
📍 Victoria
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