27 Sep
|
Mingara Leisure Group
|
Australia
27 Sep
Mingara Leisure Group
Australia
Job Description
The Westport Club in Port Macquarie seeks a Part time Chef/Cook to deliver high-quality meals in our rapid-paced, high-volume kitchen across restaurant, café and events.
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Duties include food preparation during service and events, protected handling, and supporting menu design, cost control, stock checks and waste reduction.
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A Certificate III in Commercial Cookery (or equivalent) is required.
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📌 Part Time Chef/cook High Volume Kitchen & Flexible Rosters Port Macquarie (Australia)
🏢 Mingara Leisure Group
📍 Australia