Job Description
Travel + Leisure Co. in Dinner Plain, Victoria, seeks a Chef de Partie to run day-to-day kitchen operations and assist with menu planning with the Head Chef, delivering high-quality food and beverages to guests during the busy winter season.
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You will focus on food safety, HACCP compliance, accurate stock management and close collaboration with the kitchen team to maintain quality and guest satisfaction.
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📌 Chef De Partie: Kitchen Lead, Menu & Haccp Victoria
🏢 EurWay Tours
📍 Victoria
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