Barry’s Garage in Melbourne’s Kew area is actively hiring for casual and full-time roles in a busy take-away restaurant. You’ll handle sandwich prep and front-of-house service during lunch rushes, with mid‑week and weekend shifts available.
Experience in high‑pressure cafes or restaurant cookery is essential, and above‑award pay is offered. Shifts are 8 hours or 4–5 hours depending on availability, with weekly pay and a versatile roster.