Marriott International is seeking a Food & Beverage Supervisor based in Sydney. This role is an all-rounder position, overseeing various teams within the Banquets department to ensure excellent guest service and satisfaction.
The ideal candidate will have a warm demeanor, positive communication skills, and be motivated to inspire team members. Responsibilities include team management, upholding service standards, and performing key operational duties.
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📌 Banquets F&B Supervisor — Guest-Focused Team Leader (Sydney)
🏢 22320911
📍 Sydney
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