Australian Regional and Remote Community Services (ARRCS) in Katherine seeks an experienced Chef to lead the preparation, handling and storage of residents' meals at Katherine Hostel Aged Care facility. This full time role is a 7-month maximum term contract commencing end October 2026, with an hourly rate of $35.33 - $37.75 gross per hour.
You will hold a Certificate III in Commercial Cookery and ideally have experience cooking for the elderly or large-volume meals, with the ability to create
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📌 Aged Care Chef — Lead Menus, 38h/Week, 7-Month (Melbourne)
🏢 Middle Ground
📍 Melbourne
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