Job Description
dnata catering Sydney is seeking a proactive Sous Chef to lead and support a culinary team in a quick-paced inflight catering environment.
You will oversee production, quality, safety and KPI performance to ensure flights depart on schedule.
Join a high-volume operation with solid HACCP and OHS focus, and contribute to menu development while managing costs and labour.
This full-time role offers career progression and relocation prospects within dnata.
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📌 Inflight Catering Sous Chef Team Leader New South Wales
🏢 Dnata Catering
📍 New South Wales
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