The Cook and Baker in Bondi Junction is seeking a Junior Pastry Cook (Full time) to join our busy kitchen team. Assist daily pastry production across sweet and savoury items while maintaining quality and safety standards.
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You should be reliable, punctual and passionate about baking, with pastry experience. You’ll work early shifts (as early as 4:00am), five days a week, collaborating with the Head Pastry Chef to deliver consistent results. A car is advantageous due to limited early transport.
J-18808-Ljbffr
📌 Junior Pastry Cook Full Time, 4am Start, Bondi Junction New South Wales
🏢 The Cook and Baker
📍 New South Wales
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