27 Sep
|
Seagrass Boutique Hospitality Group
|
Hawthorn East
27 Sep
Seagrass Boutique Hospitality Group
Hawthorn East
Established in 2000, The Meat & Wine Co prides itself in providing an exceptional and unique steakhouse dining experience.
The Meat & Wine Co is a full service, a la carte style steakhouse which uses a flame grill to cook our steaks and meats. If you have pans/mains experience - WE WOULD LOVE TO HEAR FROM YOU
Our Hawthorn East store is seeking Line Cooks to join the team - 24+ hours available, casual or part time award rates + penalties.
Benefits include:
Employee discounts and daily staff meals
A training program dedicated to developing our team and giving you the best opportunities to succeed
Potential career progression with a national company
Support from an experienced dedicated team
We are looking for Cooks with:
1 + years of proven kitchen experience in a rapid paced, high volume environment (pans/mains section)
A Certificate III Commercial Cookery Qualification is beneficial
Versatile availability over a 7-day rotating roster, including nights,
weekends and public holidays
Must be available most weekdays and at least one day in the weekend
We're looking for the right applicant who is passionate about the industry and values being part of a supportive team. Our busy restaurant forms part of a large national group offering continued career growth and development . Job Types: Casual, Part-time
Advantages
Employee discount
Employee mentoring program
Free food
Professional development assistance
Referral program
Ability to commute/relocate:
Hawthorn East VIC 3123: Reliably commute or planning to relocate before starting work (Required)
Education:
Certificate I - IV (Preferred)
Experience:
Pans/Mains: 1 year (Preferred)
Work Authorisation:
Australia (Required)
Work Location: In person
📌 Pans Chef Hawthorn East
🏢 Seagrass Boutique Hospitality Group
📍 Hawthorn East