Saint Lucy Caffé e Cucina is a vibrant Italian dining venue located at The University of Queensland in St Lucia. The business is known for its authentic Italian food, handcrafted pasta dishes, aromatic coffee, and wood-fired pizza, with a strong focus on quality ingredients, culinary innovation, and a welcoming dining experience.

We are seeking a qualified and experienced Chef to join our kitchen team on a full-time basis. This is a strong opportunity for a culinary professional who is passionate about Italian cuisine, high-quality food preparation, and delivering consistent service in a rapid-paced hospitality environment.

Duties and responsibilities include:
Planning and preparing high-quality Italian dishes in line with the restaurant’s menu and service standards
Designing and contributing to menu development, including seasonal dishes and specials
Preparing and cooking food across relevant sections, including pasta, mains, and wood-fired offerings
Monitoring food quality at all stages of preparation, cooking, and presentation
Ensuring proper portion control, consistency, and timely service during busy periods
Supervising kitchen operations and coordinating with kitchen staff during service




Training and supporting junior kitchen staff as required
Managing stock rotation, food ordering, and kitchen inventory control
Ensuring compliance with food safety, sanitation, and workplace health and safety requirements
Maintaining a clean, organised, and efficient kitchen environment

To be successful in this role, you will have:
At least 1 - 2 years of relevant full-time work experience as a Chef, or comparable experience in a similar role
Relevant qualifications in commercial cookery or hospitality, highly regarded (at least Diploma level)
Robust knowledge of Italian cuisine and contemporary kitchen operations
Experience in high-volume food preparation and service
Ability to work efficiently under pressure and as part of a team
Robust attention to detail, organisation, and food presentation standards
A positive attitude and commitment to quality and consistency

To apply, please submit your resume and a brief cover letter addressing your suitability for the role. Job Types: Full-time, Permanent

Pay: $75,000.00 – $85,000.00 per year

Work Location: In person

📌 Chef Saint Lucia
🏢 Saint Lucy Caffe e Cucina
📍 Saint Lucia