Dosa Hut Bendigo in Ballarat/Bendigo area is seeking a proactive Chef to cook high quality food and enhance the dining experience. You will lead a culinary team, craft a diverse menu, and uphold hygiene and quality standards in a busy kitchen.
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The role offers flexible schedule, robust pay and prospects for career progression within our Indian multi‑cuisine restaurant in Bendigo. Salary ranges between $78,000 and $82,000 per year, with full‑time permanent employment.
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📌 South Indian Cuisine Chef Flexible Hours & Creative Menu Greater Bendigo City
🏢 Sociable Tech
📍 Greater Bendigo City
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