26 Sep
|
Park Hyatt
|
Sydney
Park Hyatt Sydney is seeking a Commis Chef for The Living Room, our contemporary lounge serving all day dining.
You will predominantly support dinner services for your assigned section and assist with events, ensuring mise-en-place is prepared and quality control is maintained.
We value formal training with Completion of Chef Apprenticeship and a Certificate on Commercial Cookery, plus robust hygiene, knife skills, and knowledge of diverse cooking methods.
#J-*****-Ljbffr
📌 Lux Commis Chef: Dinner Service & Mise-En-Place (Sydney)
🏢 Park Hyatt
📍 Sydney