The Commons in NSW, Martin Place, is seeking a Head Chef to lead our kitchen, oversee a small production, in office cafe, restaurant and bar, and partner with the Group Executive Chef to ensure smooth operation.
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You will guide menu development, manage cost and stock, and mentor staff, delivering high-quality, seasonal dishes in a rapid-paced, community-focused setting.
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This role offers growth, a collaborative culture, and opportunities to work across Commons locations.
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📌 Head Chef Nsw Kitchen & Café Leader New South Wales
🏢 The Commons
📍 New South Wales
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